$35.00
Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night, and in her book, she shares 100 recipes that will up your kitchen game while surprising you with their ease. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.
Tuesday - Wednesday 10a-6p
Thursday - Friday 10a-7p
Saturday 11am - 5pm
Sunday 12pm - 4pm
- Closed Monday -
304 S. Main St. #101
Buda, Texas 78610
©2023 by The Mercantile at Mill + Grain.
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